Categories
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Featured Event
December 16 & 23
Ugly Sweater Ladies' Night Out
Grab the Gals (Guys Too) - Enjoy a discounted LNO menu ($30 for 3 courses), plus $10 cocktails and $7 featured wines by the glass. The wearer of the most festive sweater wins a $50 gift certificate.
Ugly Sweater Ladies' Night Out
Ugly Sweater Ladies' Night Out (Guys Can Dip Too)
December 16 & 23
Dig that ugly old holiday sweater out of the closet and join us for a festive evening of fun and fondue.
Embroidered snowmen, jingle bells, flashing lights – the gaudier, the better - the wearer of the most festive sweater wins a $50 gift certificate.
MENU$30* per person, excluding tax and gratuity
First Course - Salad:
Choice of:
Melting Pot House
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing
Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Gluten Free
Second Course - Entree
Festive Feast - teriyaki marinated steak, all-natural chicken breast, shrimp, wild mushroom pasta
Vegetarian option available
Gluten Free with substitute for Teriyaki Steak
Third Course - Chocolate Fondue
Choice of:Mint Chocolate Chip Chocolate Fondue
White Chocolate, mint and dark chocolate shavings
Gluten FreeThe Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
Gluten Free
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel flambéed and topped with candied pecans
Gluten Free
Raspberry Dark Chocolate
The decadent flavor of dark chocolate is swirled with raspberry purée
Gluten Free
(served with a variety of sweet treats and fresh fruits)
Gluten Free dippers available upon request$10 CocktailsMister Snowman...Malibu rum, simple syrup, lime juice and cream. Garnished with mint sprig, lime wheel and cranberries
Southern Nogg...Southern Comfort and egg noggChristmas Mule...Absolut Vodka, Domaine De Canton Ginger Liqueur, apple cider, fresh mint, lime, ginger beerNaughty but Nice...Bulleit Rye, orange juice, ginger beer and cranberry. Garnished with orange wheel$6 Mocktails
Rudolfs Punch...cranberry juice, apple cider, orange juice and ginger ale. Garnished with orange wheel and cherry
Peppermint Hot Cocoa....Hot cocoa and peppermint syrup topped with whipped cream and crush candy canes
Mistletoe No-Mojito... Pomegranate juice, lemonade, simple syrup and mint. Garnished with mint sprig$7 Wines By The Glass
Chateau Ste Michelle Rose
Jacobs Creek Chardonnay
Coppola Claret Cabernet Sauvignon
Greystone Merlot -
Featured Event
January 11 - 1pm
A Perfect Pairing: Wine & Cheese Tasting
Love cheese? Love wine? We bring them together in a way only the Melting Pot can! Hosted by Michael David Winery, enjoy these fantastic wine and cheese pairings you won’t find anywhere else.
A Perfect Pairing: Wine & Cheese Tasting
Love cheese? Love wine? We bring them together in a way only the Melting Pot can! Hosted by Michael David Winery, enjoy these fantastic wine and cheese pairings you won’t find anywhere else.Taste these decadent cheeses and learn about these full-bodied wines with John Mangiaracina from Michael David Winery. You will also receive an engraved cutting board to take home! All wines will be available for retail purchase.
$45 per person 21 and up eventSpace limited! Make your reservation today
Chevre Goat Cheese paired with Michael David Sauvignon Blanc
St. Andres Triple Cream paired with Outerbound Pinot Noir
Smoked Gouda paired with Earthquake Zinfandel
Roquefort Blue Cheese paired with Outerbound Cabernet
Melting Pot’s Classic Alpine Fondue paired with the “Winey Sidecar” cocktailbourbon, cognac, Zinfandel syrup, lemon, egg white and a Maraska cherry. -
Featured Event
DECEMBER 31
New Year's Eve Celebration!
Ring in the new with fun and fondue! We're celebrating with a festive five-course meal and complimentary bubbly toast.
New Year's Eve Celebration!
New Year’s Eve Menu
First Courseshrimp with ginger cream
chilled shrimp, our house-made ginger cream sauce and a sweety pepper gf
Or
classic bruschetta
fresh tomatoes & basil atop garlic-rubbed crostini v
Second Course
green goddess cheddar
garlic and our famous green goddess melted with our cheddar & swiss cheeses gf*
red pepper gorgonzola
white wine blended with sherry, shallots, red peppers and gorgonzola melted into our butterkase and fontina cheeses gf*
Served with fresh artisanal breads, vegetables and fruit for dipping
Charcuterie Board
selection of premium cured meats, artisanal crackers and accompaniments $21.95
gf*
Third Course
mandarin & almond salad
mixed field greens topped with curly carrots, cabbage, honey-roasted almonds, fried wonton strips, mandarin oranges and asian dressing gf*v
bacon topped caesar salad
romaine, parmesan, croutons, caesar dressing, parmesan-encrusted pine nuts and crispy bacon gf*
Fourth CourseTHE NYE DELUXE LOBSTER FEAST
cold-water lobster tail, steak florentine, seasoned garlic pepper sirloin, roasted garlic crusted chicken, kiwi lime shrimp and a featured pasta gf*
$129.95 per guest
THE NYE GRAND FEAST
steak florentine, garlic pepper sirloin, roasted garlic crusted chicken, kiwi-lime shrimp, garlic pork tenderloin and featured pasta. gf*
$109.95 per guest
THE GARDEN POT
Impossible™ polpettes, red onion, asparagus, zucchini, mini sweet peppers, wild mushroom ravioli*, artichoke hearts gf*v
$89.95 per guest
All entrées include seasonal vegetables and signature dipping sauces. Prepare your entrée in a fondue cooking style of your choice, one per cooktop.
Cooking Styles Choice
Coq au Vin
Burgundy wine infused with fresh herbs, spices and mushrooms gf
Mojo
Caribbean-inspired bouillon featuring cilantro, fresh-garlic and citrus flavors gf
Court Bouillon
Vegetable broth hand-seasoned with herbs and spices gf
Bourguignonne
Go European with this cooking style in cholesterol-free canola oil / 0g trans-fat
Fifth CourseCookies & Creme
Dark chocolate, marshmallow crème and oreo crumbles served en flambee gf*
Disaronno Meltdown
Silky white chocolate swirled with Disaronno Amaretto gf*
Gianduia Milk Chocolate
the smooth flavor milk chocolate is swirled with Frangelico and topped with chopped hazelnuts gf*
served with fresh fruit and tasty treats for you to dip
gf*=can be prepared gluten free
v=vegetarian
ENHANCE YOUR DIPPER PLATE
ADDITIONAL CHOCOLATE FONDUE DIPPERS $5.95 EACH | $15.95 FOR ALL THREE | Cream Puffs | Macarons | Cheesecake Bite
Complimentary Bubbly Toast
*Non-alcoholic grape juice will be served to those under 21 or without proof of age
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Featured Event
Every Tuesday
2 Can Dine for $59
Make it a twosome on Tuesdays and enjoy 3 courses for $59 per couple.
2 Can Dine for $59
2 Can Dine for $59
Every Tuesday3 Courses for $59 per Couple
First Course - Cheese Fondue
Choice of:Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®
Gluten FreeFiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño
Gluten Free base available upon requestLoaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon
Gluten Free
Charcuterie Board
our selection of premium cured meats, artisan crackers and accompaniments $21.95
Can be prepared Gluten Free upon request
Second Course - Salad
Choice of:Melting Pot House
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing
Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Gluten Free
Third Course - Entree
The Classic
Shrimp, Memphis-Style Dry Rub Pork, Teriyaki-Marinated Steak, Garlic Pepper Steak, Herb-Crusted Chicken Breast
Gluten Free with substitute for Teriyaki Steak -
Featured Event
Every Monday
Service Industry Night
Enjoy 50% off cheese and chcolate fondue or 20% off a 4-course fondue experience. Proof of employment required. Not valid with any other promotional offer, discount or dip certificate.
Service Industry Night
Monday, February 17 - Thursday, February 20
Calling all Restaurant and Hotel Employees! After a long weekend of taking care of everyone over the Valentines weekend, we at The Melting Pot want you to come and enjoy our Service Industry Hospitality Nights and enjoy 20% off food items. We also have some amazing romance packages to enhance your dining experience pleases ask about them when making reservations. -
Featured Event
Every Monday
Ladies' Night Out - New $30 Menu
Grab the Gals (Guys Can Dip Too) - Enjoy a discounted LNO menu ($30 for 3 courses), plus $7 featured wines by the glass.
Ladies' Night Out - New $30 Menu
Ladies' Night Out
(Men can dip too)Celebrate friendship with festive fondue and fun!
$30* per person, excluding tax and gratuity
First Course - Salad:
Choice of:
Melting Pot House
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing
Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Gluten Free
Second Course - Entree
Petite Feast - teriyaki marinated steak, all-natural chicken breast, shrimp, wild mushroom pasta
Vegetarian option available
Gluten Free with substitute for Teriyaki Steak
Third Course - Chocolate Fondue
Choice of:
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
Gluten Free
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel flambéed and topped with candied pecans
Gluten Free
Raspberry Dark Chocolate
The decadent flavor of dark chocolate is swirled with raspberry purée
Gluten Free
(served with a variety of sweet treats and fresh fruits)
Gluten Free dippers available upon request
Wines By The Glass $7
Chateau Ste Michelle Rose
Jacobs Creek Chardonnay
Coppola Claret Cabernet Sauvignon
Greystone Merlot -
Featured Event
Every Sunday (New Day)
Kids Dip Free
Bring the kids to the Gaslamp for a Sunday Fundue Day! Receive 1 free child's entrée (kids 12 and under) with the purchase of each adult entrée. * Valid Sundays only, and not with any other offer or coupon.
Kids Dip Free
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Featured Event
Sip and Dip Every Week
Wine Wednesday
Wine Down with Us on Wednesdays. Enjoy 50% Off Select Bottles of Wine, While Supplies Last!
Wine Wednesday
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Featured Event
Every Sunday
Sunday Military Appreciation
To show our appreciation we say "THANK YOU" to all of the wonderful service men and women and those who serve as Military personnel, Fire Fighters, EMTs, or Police Officers. We offer you and a guest 20% off of your dinner (food only).
Sunday Military Appreciation
To show our appreciation we say "THANK YOU" to all of the wonderful service men and women and those who serve as Military personnel, Fire Fighters, EMTs, or Police Officers.
We offer you and a guest 20% off of your dinner (food only). Just show the server you’re ID and we will provide the discount as our way of saying thank you for your service.
Offer not valid with other promotions or coupon.
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Featured Event
Now Available for Purchase in Store
Flaming Turtle Chocolate Fondue Candle
The perfect gift for your favorite fondue lover. Limited-edition Flaming Turtle Chocolate Fondue Candle. $19.99/each.
Flaming Turtle Chocolate Fondue Candle
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Featured Event
Frequently Asked Questions
FAQs
Got questions about our restaurant location, reservations, menu, special requests or gift cards? Most of them are answered on our FAQ page.
FAQs
FREQUENTLY ASKED QUESTIONS
RESTAURANT INFO
HOW DOES FONDUE WORK?
It’s such a fun and delightful experience. We start off with a cheese fondue, including fresh ingredients to the guests' liking. This is served with bite size French and pretzel breads, assorted raw vegetables, and fresh fruit to dip in the cheese. Our second course is a salad. The entrée course (aka the third course) includes a variety of meats and vegetables. You can choose from four different fondue cooking styles to cook your meats and vegetables. The fourth and final course is our decadent chocolate fondue. In addition to your choice of milk, white or dark chocolate, you will receive fresh fruit and sweet treats to dip.
HOW LONG IS THE TYPICAL DINING EXPERIENCE?
Tables of four or less are booked exactly 1 hour, 45 minutes apart. Parties of 5 or more are booked exactly 2 hours and 15 minutes apart. Please arrive on time and be respectful of the tables booked after yours. We offer plenty of time between reservations, but with all due respect, it’s not the fault of another reservation if your babysitter is late. Please plan accordingly.
IS THERE A DRESS CODE?
We are a family friendly, date night, special occasion restaurant. From your 'go to' little black dress to your favorite jeans, wear what makes you feel chic and beautiful!
ARE YOU HANDICAP ACCESSIBLE?
Yes. Please make a note of it in your reservation or advise our hospitality specialist when calling to guarantee a handicap accessible table.
DOES YOUR RESTAURANT OFFER SELF-PARKING AND/OR VALET?
Parking can be challenging in downtown San Diego. However, for your convenience we offer valet services right next-door through the Wyndham Vacation Resort. Pull right up to the front of the restaurant and a valet attendant will be out to assist you. Valet is $15 cash, gratuities are always appreciated. You can also self-park in many local paid lots or with metered street parking.
WHERE IS YOUR RESTROOM LOCATED?
Being that our building is a historic landmark built in 1913, and one of the tallest skyscrapers built at that time, the restrooms are in their original place. It is a journey in our restaurant that requires the utmost perseverance and vigilance. Undertake the journey at your own risk. Quite simply, our restrooms are located on the bottom floor in the lower lobby. From the second level, take the grand staircase to the restaurant first floor, go out to the hotel lobby and down the marble staircase to the lower lobby.
MENUSWHERE CAN I VIEW YOUR MENUS?
They are available online at MELTINGPOT.COM under the San Diego Gaslamp location. Your server can discuss substitutions and provide suggestions for the most memorable dining experience possible.
DO YOU OFFER VEGETARIAN AND GLUTEN-FREE OPTIONS?
Absolutely. We have a special, vegetarian menu where each course is customized with the vegan in mind. In regard to gluten-free items, we are VERY gluten-free friendly. Our cheese is tossed in cornstarch as opposed to flour. We can sub out beer/wine for our vegetable bouillon which is GF as well. The dippers include bread, fruit and veggies. You can opt for veggies and fruit only or get everything and order a bowl of GF bread for an additional cost. Entrée and chocolate substitutions are available, and your server will cover them in detail upon your arrival. We also offer gluten-free cheese and chocolate.
IS FONDUE GOOD FOR KIDS?
Yes and highly recommended. Fondue is a fun family meal that gets everybody involved and cooking.
DO YOU OFFER A KIDS' MENU?
Yes! Check out our kids' menu online here (12 years and under).
DO YOU OFFER ANY SPECIALS OR PROMOTIONS?
Please visit our website to learn more about our current specials, and special holiday promotions.
CAN WE ORDER FOOD 'SIDES' INSTEAD OF A REGULAR ENTRÉE?
'Sides' of food can be added to your meal only when/if an entrée for that individual has already been ordered.
RESERVATIONSDO YOU TAKE RESERVATIONS?
Reservations are highly recommended as primetime dinner spots are usually booked out. Our bar has very limited seating available on a first come, first serve basis. Please make reservations online.
WHAT IS THE BEST WAY TO MAKE RESERVATIONS?
Online via your computer or smartphone. Please notify us if you’re running late through the Open Table reservation program, or by phone to change/modify your reservation. For reservations of 6 or more, please call our restaurant directly to speak to a hospitality specialist at 619.234.5554. We cannot accept reservations via email.
WHAT IS THE LARGEST CAPACITY IN ONE ROOM?
16 guests in our banquet room.
DO YOU ALLOW WHOLE RESTAURANT BUYOUTS FOR PRIVATE PARTIES AND SPECIAL OCCASIONS?
Yes, we do. Contact us at 619.234.5554
WHAT IF I BOOKED MY RESERVATION MONTHS AGO AND MADE A MENTION OF MY SHELLFISH ALLERGY. DO I GET A 2-BURNER TABLE?
No. Your best bet to get a two-burner table for ANY reason is to come in earlier or later at night when it’s NOT BUSY. However, they are still requests and not guarantees. We promise we will do our best.
CAN WE COME IN FOR JUST CHEESE OR JUST CHOCOLATE?
Sure. Why not? Please make note or let us know ahead of time that you will just be doing cheese or chocolate. Please note that the bar is always on a first come, first serve basis.
WHEN DO YOU BEGIN TAKING RESERVATIONS FOR MAJOR HOLIDAYS?
New Year’s Eve and Valentine’s Day are holidays that include prepayment as they are ticketed events that include tax and gratuity. An all-inclusive package, if you will. We typically open our books for those days one month in advance. Other holidays and special celebrations such as Mother’s Day, Christmas Eve, (just to name a few) will have a set specialty menu. Stay tuned to our Club Fondue e-newsletter, our website and social media pages for announcements and updates.
HOW DO LARGE PARTIES WORK? ARE WE GUARANTEED A PRIVATE AREA?
Large parties are incredibly fun at The Melting Pot. Our group dining is fantastic for families, special occasions, and business meetings. It’s a longer than normal dining experience and the style of our cuisine lends itself to good times and nostalgic memories. Each floor has tables big enough to accommodate groups of six or more. That said, there’s no guarantee your party will be seated in an enclosed booth or section.
SPECIAL REQUESTSDO YOU OFFER ANYTHING SPECIAL FOR ANNIVERSARIES AND BIRTHDAYS?
We have a myriad of fun retail options you can have preset on your table that include everything from rose petals, balloon packages, floating candles, teddy bears and more. Check out our “Groups & Add-Ons” section at meltingpot.com under the San Diego Gaslamp location for more information. In addition, if you’re a member of Club Fondue, you will receive emails and you’ll be first in line for specials and exclusive offers!
HOW DO I RESERVE A SPECIFIC TABLE, FLOOR OR SERVER?
You can always REQUEST any of the above items, however, they are only requests and not guarantees. We have certain floors and tables that receive hundreds of requests and it is impossible to accommodate them all. So, instead of over promising and under delivering, please know that we will try our best. Our number one priority is getting your reservation seated on time.
I HAVE A SHELLFISH ALLERGY. CAN I REQUEST A 2-BURNER TABLE?
We book tables to full capacity and regardless of allergies or requests, you will be placed at a table that accommodates your party size. Shellfish is one small part of ONE of FOUR courses. You can sub out shrimp and/or lobster for other items.
CAN WE BRING IN OUR OWN WINE AND DRINKS?
Outside wine can be brought in for a corkage fee. No other alcohol is permitted to be opened or consumed on our property.
HOW DO I REDEEM A COUPON FOR CHOCOLATE COVERED STRAWBERRIES?
Please let our hospitality specialist know or make note on your reservation at least 24 hours in advance that you will have a strawberry coupon you would like to redeem.
COMPANY INFOARE YOU CURRENTLY HIRING AND IF SO, WHAT'S IT LIKE TO WORK THERE?
Once a week, we review all applications in search of as many exceptional, hard-working, and community-minded individuals as possible. We will ALWAYS find a spot for those who possess a strong work ethic centered around our Perfect Night Out mission. Weekends and holidays are a requirement as is a team-oriented mentality. Applications are always being accepted for Hospitality Specialists, Server Assistants/Bussers, Servers and Kitchen Staff. The minimum age to work at The Melting Pot is 16 years old. If you like people and enjoy working in a fast-paced guest service environment, please apply in person M-F before 3PM or online.
GIFT CARDSDO YOU SELL GIFT CARDS?
Yes. Gift cards can be purchased at our restaurant.
CAN GIFT CARDS BE USED AT ANY MELTING POT?
Yes.
DO GIFT CARDS EXPIRE?
No.
IF I LOSE MY GIFT CARD CAN YOU REPLACE IT?
No. Please treat these gift cards like cash!
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Featured Event
The Ultimate Celebration
Ultimate 5-Course Experience
Prepare for five courses of celebration, featuring shimmery cocktails, our NEW! Double Dippers to complement your cheese fondue, and premium entrées. Oh, and a Chocolate Explosion Fondue!
Ultimate 5-Course Experience
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Featured Event
4 Courses of Veggie Goodness
Vegan-Friendly Menu!
Vegans rejoice! Enjoy 4 courses, featuring Follow Your Heart Cheddar Fondue and Enjoy Life Dark Chocolate Fondue. All menu items are prepared without the association and use of any animal or animal product.
Vegan-Friendly Menu!
Vegans rejoice! You can now enjoy 4 courses, featuring the likes of Follow Your Heart Cheddar Fondue and Enjoy Life Dark Chocolate Fondue. All menu items are prepared without the association and use of any animal or animal product.
You can either try the 4-Course Experience or try each course a la carte!
4-Course Experience - $115.95 per Couple
Menu
Vegan Cheese FondueCheddar Style Shreds | Redbridge Gluten-free Beer | Garlic | Spices
$25.95 (serves two)
Vegan House SaladRomaine | Iceberg | Tomatoes | Scallions
$12.95 per person
Vegan California SaladMixed Greens | Tomatoes
$12.95 per person
Vegetable Potstickers | Red Onion | Artichoke Hearts | Vegan Polpettes | Asparagus | Zucchini | Mushroom Caps | Mini Sweet Peppers
Vegan Good Earth Entree$24.95 per person
Vegan Chocolate FondueDark Chocolate
$24.95 (serves two)
A 5% surcharge will be added to all Guest checks to help cover increasing costs and in our support of the recent increases to minimum wage and benefits for our dedicated Team Members. -
Featured Event
CHILDRENS' OR SWEET SIXTEEN
Special Birthday Celebrations
The Melting Pot Gaslamp is the perfect place to celebrate Sweet Sixteen and Childrens' birthday events! Fondue dining is an exciting way to enjoy a great time with friends and family and create long-lasting memories.
Special Birthday Celebrations
Plan a special birthday party for the children in your life at The Melting Pot!
Sweet Sixteen or Childrens' Birthdays
The Melting Pot Gaslamp is the perfect place to celebrate Sweet Sixteen and Children's birthday events!
Fondue dining is an exciting way to enjoy a great time with friends and family and create long-lasting memories.
Please inquire about our special party menus.
Sweet Sixteen parties require a minimum of 8 guests and a preset menu. Please call for details.
Children's cheese and chocolate birthday parties on Saturday and Sunday afternoons are also available. Please call for details.
Reservations are Required.
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Featured Event
MELT HIS OR HER HEART!
The Ultimate Romantic Night Out
We stage the table for the “Perfect Night Out.” Call ahead to have the perfect table set-up for the ultimate in romantic dining. Perfect for Proposals, Anniversaries, Birthdays or Just Because.
The Ultimate Romantic Night Out
The Ultimate Romantic Package includes private/premier booth seating and the following items pre-set on your table:
• A dozen roses placed on your table (yours to take home)
• Rose petals covering the table
• Floating candles placed on the table
• A bottle of complementary sparkling wine, waiting at the table, with two glasses with heart shape strawberries on the rim (non-alcoholic sparkling wine available)
• A specially-created dessert plate with the occasion you are celebrating written on it.
• A delectable four-course fondue dinner for two people. Select one of our four-course featured dinners; we have 10 wonderful 4-course choices to select from. Click here to see our dinner menu.
The Ultimate Romance Package for two people is available for: $249 a couple. Please call the restaurant for pricing for Mother's Day and Valentine's Day.
Limited seating is available and reservations are required.
Please ask for The Ultimate Romance package when making your reservation. -
Featured Event
Looking for that perfect gift?
Signature Chocolate-Covered Strawberries
Our hand-dipped chocolate-covered strawberries come in a gift box. Order in advance to be placed on your table to surprise that someone special. Ask us about our custom decorated strawberries too.
Signature Chocolate-Covered Strawberries
Our hand-dipped signature chocolate-covered strawberries come in a gift box. Order in advance to be placed on your table to surprise that someone special.
3 Strawberries - $9.99
6 Strawberries - $17.99
12 Strawberries - $34
Please ask us about our custom signature chocolate covered strawberries.
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Featured Event
Retail Favorites
Fondue Unto Others
Our retail items make it possible for you to give the gift of the Melting Pot right at home.
Fondue Unto Others
GARLIC & WINE SEASONING- $8.95
MELTING POT COOKBOOK- $29.95
SIGNATURE CHOCOLATE-COVERED STRAWBERRIES
(24 hours notice, place your order with the hospitality specialist when making your reservation)
Three Strawberries- $9.99
Six Strawberries- $17.99
CHOCOLATE FONDUE WAFERS- $7.95
Milk, dark or white chocolate fondue wafers to make chocolate fondue at home!
Gift Cards
Gift cards may be purchased here and redeemed at The Melting Pot restaurants U.S. only.
Melting Pot Teddy Bear - $11.95Melting Pot Mug $ - $12.95Tiara and Sash Package - $25Berries and Bubbly Package (6 Chocolate-Dipped Strawberries and Sparking Wine) - $49.95
