Categories
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Featured Event
SUNDAY April 20
Celebrate Easter With Fondue!
Get the family together for an Easter full of creamy cheese fondue, fresh salads, All-You-Can-Eat Entrée and Easter-basket-worthy chocolate fondue. Enjoy all 4 courses for $55 per person. Reserve a spot for your family today!
Celebrate Easter With Fondue!
Get the family together for an Easter full of creamy cheese fondue, fresh salads, Endless Entrée and Easter-basket-worthy chocolate fondue. Enjoy all 4 courses for $55 per person. Kids 12 & under menu $34. Reserve a spot for your family today!
Regular menu available.
Make your reservation online and select experience for your table.
Open 12pm - 8pm
Cheese Fondue
Please choose one cheese fondue. Each cheese fondue comes with artisan breads and seasonal vegetables for dipping.
French Onion Gruyère
Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions.
or
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®.
or
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic.
Salad
Enjoy one of our delicious salad featuring one of The Melting Pot's signature dressings.
Entrée
All entrées include seasonal vegetables and signature dipping sauces.
Featured Endless Entree
Teriyaki-Marinated Steak | Shrimp | Memphis-Style BBQ Pork | Chicken Breast
Chocolate Fondue
For the perfect ending to the experience, indulge in delicious chocolate fondue served with strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownies for dipping.
Candy Bar
The creamy flavor of milk chocolate, caramel and crunchy peanut butter areThe buttery flavor of white chocolate is mixed with creme caramel, topped with caramelized sugar, and flambeed.
or
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche, then flambeed.
or
Pure Chocolate
Pick from the flavors of milk, dark, or white chocolate.
$55 per person
Tax and gratuity not included.
Before placing your order, please inform a Melting Pot team member if a person in your party has a food allergy.
*Our fondue-style service may result in the undercooking of certain ingredients. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS, may increase your RISK of foodborne illness.
*Cannot be combined with any other discounts or promotional offers. No plate sharing. Available at the San Antonio location only.
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Featured Event
SUNDAY, MAY 12TH | OPEN AT NOON
Mother's Day
Melt her heart. Whether you're honoring a new mom, a mom to-be, or an important mother figure, show her just how special she truly is with freshly prepared artisan cheese fondue, decadent chocolate fondue, drinks just for Mom, and more!
Mother's Day
The sweetest way to make Mom feel special.
Whether you're honoring a new mom, a mom-to-be, or an important mother figure, show her just how special she truly is with an unforgettable, shareable dining experience like no other. Make her feel special—reserve your table now.
4 Courses: $55 per person. Includes cheese fondue, salad, entrée, and chocolate fondue.
(Kids Under 13) 3 Courses: $32 per person. includes cheese fondue, entrée, and chocolate fondue.
Cheese Fondue
Please choose one cheese fondue. Each cheese fondue comes with artisan breads and seasonal vegetables for dipping.
- Pear & Brie: Baby Brie, Gruyère, Raclette, Fontina, White Wine, Pears, Honey, Scallions
- Tomato & Green Goddess: Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Tomatoes, Garlic
Double Dippers: So nice you can dip it twice, first in cheese, then in a selection of six savory toppings. $5
Salad
Enjoy one of our delicious salads, each featuring one of The Melting Pot's signature dressings.
- California Cobb: Mixed Greens, Cheddar Cheese, Fresh Tomatoes, Bacon, Sliced Egg, Topped with Avocado Ranch Dressing, Scallions, Croutons
- Bacon Caesar Salad: Crisp Romaine, Bacon, Parmesan Cheese, Croutons and Parmesan-Dusted Pine Nuts, tossed in Caesar Dressing
Entrée
All entrées include seasonal vegetables and signature dipping sauces.
- Mom Special: Filet Mignon, Teriyaki-Marinated Steak, Lemon Garlic Shrimp, Brasa Chicken Breast, Memphis-Style BBQ Pork
- Kids Entrée (Under 13): Teriyaki-Marinated Steak, Lemon Garlic Shrimp, All-Natural Chicken Breast
Add a lobster tail to your entrée. $18
Cooking Styles
Our entrées can be prepared with any of the premium cooking styles listed below.
- Seasoned Court Bouillon: Seasoned Vegetable Broth
- Coq au Vin: Burgundy Wine, Mushrooms, Scallions, Garlic
- Mojo: Caribbean-inspired, Garlic, Cilantro, Citrus
- Bourguignonne: Canola Oil, Panko, Sesame Tempura Batter
- Cast iron Grill: Tabletop Grilling
Chocolate Fondue
Please choose one chocolate fondue. Enjoy fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownie for dipping with your choice of the following chocolate fondues.
- Strawberry Mascarpone Shortcake: Mascarpone cheese and strawberry purée are melted with buttery flavor of white chocolate
- Caramel Nut: The creamy flavor of milk chocolate and caramel swirled with crunchy peanut butter
Tax and gratuity not included. Regular Menu will not be available on Mother's Day. Offer cannot be combined with any other discounts or promotional offers.
Before placing your order, please inform a Melting Pot team member if a person in your party has a food allergy.
*Our fondue-style service may result in the undercooking of certain ingredients. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS, may increase your RISK of foodborne illness.
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Featured Event
Friday's Starting March 7th - April 18th
Seafood Friday's
Join us Fridays for our Lenten Special and enjoy a four-course experience including cheese fondue, salad, seafood entrée and chocolate fondue for only $45 per person.
Seafood Friday's
Those abstaining during Lent will find an array of dining options at The Melting Pot. Join us Fridays for our Lenten Special and enjoy a four-course experience including award winning cheese fondue, freshly made salad, seafood entrée. Ending the evening with decadent chocolate fondue for only $45 per person*.
Cheese Fondue
Please choose one cheese fondue. Each cheese fondue comes with artisan breads and seasonal vegetables for dipping.
Classic Alpine
Gruyère, Raclette and Fontina melted with white wine, garlic and fresh nutmeg.
Spinach Artichoke
Fontina and Butterkäse melted with fresh spinach, artichoke hearts and garlic.
Wisconsin Cheddar
Aged cheddar and Emmenthaler melted with lager beer, garlic and spices.
Salad
Enjoy one of our delicious salads each featuring one of The Melting Pot's signature dressings.
Caesar
Romaine lettuce, Parmesan cheese, croutons and Parmesan-dusted pine nuts, tossed with Caesar dressing.
California
Baby salad greens, Roma tomatoes, candied pecans and Gorgonzola with Raspberry Walnut Vinaigrette.
The Melting Pot House
Romaine & iceberg, cheddar, egg, tomatoes, croutons with sweet & tangy or peppercorn ranch dressing.
Entrée
All entrées include seasonal vegetables and signature dipping sauces.
Seafood Trio
Atlantic Salmon | Sesame-Crusted Tuna | Shrimp
Add a lobster tail to your entrée. $17
Chocolate Fondue
For the perfect ending to the experience, indulge in delicious chocolate fondue served with strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownies for dipping.
Choose one chocolate fondue to complete your meal
See our dessert menu for all the decadent choices.
$45 per person
Tax and gratuity not included
Before placing your order, please inform a Melting Pot team member if a person in your party has a food allergy.
*Our fondue-style service may result in the undercooking of certain ingredients. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS, may increase your RISK of foodborne illness.
