New Year’s Eve at Melting Pot: It’s tradition!
The most delicious way to ring in the New Year.
This New Year’s Eve, celebrate in the most delicious way possible!
4 course prix fixe dinner: $70 per person (plus tax and gratuity). Includes cheese fondue, salad, entrée, and chocolate fondue.
This will be the only menu available on New Year's Eve.
Cheese Fondue
Please choose one cheese fondue. Each cheese fondue comes with artisan breads and seasonal vegetables for dipping.
- Wisconsin Cheddar: Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, spices
- Spinach Artichoke: Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabascon
- Alp & Dell: Gruyère, Raclette and Fontina Cheeses, White Wine, Garlic, Mustard, Lemon Juice and Black Pepper
Charcuterie Board: Our selection of premium cured meats, artisan crackers and accompaniments. +$14
Salad
Enjoy one of our delicious salads:
- Strawberry Almond: mixed greens, strawberries, feta cheese, honey-roasted almonds with raspberry walnut vinaigrette
- House Salad: Romaine lettuce, mixed greens, Cheddar cheese, Roma tomatoes, egg, scallions and your choice of dressing
Entrée
All entrées include seasonal vegetables and signature dipping sauces.
- New Year's Feast: Filet mignon, teriyaki steak, herb-crusted chicken, shrimp, salmon, mushroom ravioli
- Vegetarian and Vegan options will be available
Add a lobster tail to your entrée. $15
Chocolate Fondue
Please choose one chocolate fondue. Enjoy fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownie for dipping with your choice of the following chocolate fondues.
- Raspberry Dark Chocolate: The decadent flavor of dark chocolate is swirled with raspberry purée
- Or choose any chocolate from our dessert menu
Sweet Additions: Cream Puffs, Macarons, Cheesecake. $3.75 Each | $10 For All Three
Tax and gratuity not included.
For your convenience we will add a suggested 20% gratuity. Please feel free to modify this amount to whatever you feel is appropriate.
Before placing your order, please inform a Melting Pot team member if a person in your party has a food allergy.
*Our fondue-style service may result in the undercooking of certain ingredients. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS, may increase your RISK of foodborne illness.
