Categories
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Featured Event
Sunday, February 2nd
Family Valentine's Day
Bring your little Valentine's in to Melting Pot for Family Valentine's Day and let them know how much they mean to you!
Family Valentine's Day
Enjoy a Crave Combo with the whole family during Family Valentine's Day at Melting Pot!
Crave Combo:
3 Courses for two: $59
$20 for each additional person
4 Courses for two: $80
$45 for each additional person
Cheese Fondue
Choose any cheese fondue below, served with fresh breads, vegetables, & apples
-Featured: Green Goddess Cheddar-Aged Cheddar, Emmenthaler, Broth Base, Green Goddess
-Wisconsin Cheddar
-Classic Alpine
-Spinach Artichoke
-FiestaSalad
-Featured: Bacon & Bleu Spinach
-Spinach, Gorgonzola Crumbles, Tomatoes, Chopped Bacon, Buttermilk Ranch GF
House
Caeser
CaliforniaPetite Entrée
Choose up to 3 proteins below, served with any cooking style
-Garlic Pepper Steak
-Pacific White Shrimp
-BBO Pork Tenderloin
-Herb Crusted Chicken
-Atlantic Salmon-Cold Water Lobster Tail: +$16.95
-Premium 6 oz Filet Mignon: +$23.95
*Priced per personChocolate Fondue
Choose any chocolate fondue below, served with sweet treats and fresh fruits
-Featured: Dark and Dulce
The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt-Pure Chocolate
-Original
-Flaming Turtle
-Yin Yang -
Featured Event
February 7th - February 21st
Valentine's Special Menu
Enjoy our romance inspired 4-Course menu from February 7th - February 21st and celebrate Valentine's Day when it's best for you!
Valentine's Special Menu
Valentine’s Week Menu: Offered the 7th-21st(with the exception of 14th and 15th)
First Course-Cheese Course
Short Rib Cheddar Cheese
or
Choice of any Cheese Fondue
Second Course-Salad
Choice of any salad
Third Course-Entrée:
The Juliet-$52 per person
White Shrimp, Atlantic Salmon, Ahi Tuna, Teriyaki Sirloin, Mushroom Pasta
The Romeo-$52 per person
Brown Bourbon Rub Sirloin, Teriyaki sirloin, White Shrimp, Herb Crusted Chicken, Garlic Pepper Crusted Sirloin
Cupids Combo-$130 per couple
Brown Bourbon Rub Sirloin, Teriyaki sirloin, White Shrimp, Herb Crusted Chicken, Garlic Pepper Crusted Sirloin
Fourth Course
Bananas Fosters White Chocolate
or
Choice of any Chocolate Fondue
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Featured Event
Friday, February 14th
Valentine's Day
5 Course All Inclusive Dinner Special for $94 per person includes premium dippers, single rose and champagne/cider toast!
Valentine's Day
All Inclusive 5 Courses for $94 per person
$188 per couple
FRIDAY FEBRUARY 14th | first seating 3pm- last seating 10pm
Price includes premium dippers, single rose and champagne/cider toast!
Add on any of our extra Valentine's Packages here!
Valentine’s Day Menu $94 per Person/$188 per couple (+ tax)
First Course-Amuse/Starter
Caprese
Sliced Tomato| Mozzarella
or
Italian Wedding Souphearty vegetables | spinach | beef meatballs | acini de pepe
Second Course – Cheese Fondue
Black Truffle Cheddar Fondue –
Aged Cheddar| Emmenthaler| White Wine, Garlic| Cream Cheese
|Black Truffle Sea Salt| Black Pepperor
Sparkling Gruyere Cheese Fondue
Gruyere | Raclette | Fontina | Champagne | Garlic | Nutmeg | Lemon
Third Course – Salad
Strawberry Arugula – Fresh Strawberries, Arugula, Goat Cheese, Pecans, Raspberry Vin
or
Bacon Caesar - Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Fourth Course – Main Entrée (per person)
(Accompanied by fresh vegetables and homemade sauces)
Valentine’s Entrée—choose one per person
Center-Cut Filet| Teriyaki-Marinated Steak| Garlic Herb Chicken Breast| Jumbo Shrimp|
Lobster Tail | Teriyaki-Marinated Steak| Garlic Herb Chicken Breast| Jumbo Shrimp|
Choose one of the following cooking styles:
Champagne Cooking Style+ Coq Au Vin
Fifth Course – Chocolate Fondue
Bourbon Pecan Dark Chocolate Fondue - The decadent flavor of dark chocolate is melted with Jack Daniels, candied pecans
OR
White Chambord Swirl Chocolate Fondue - The buttery flavor of white chocolate is melted with a hint of Chambord liquor and edible flowers
Additional Options:
Garden Pot $94 per Person (+ tax)
Onion Rings • Artichoke Hearts • Vegetable Polpettes • Asparagus • Mushroom Pasta
Child’s Three Course Meal $30 per Person (+ tax)
(for children 12 years and under)
Includes one serving of cheese fondue, an entrée that includes teriyaki sirloin, breast of chicken, shrimp, and chicken potsticker, and one serving of chocolate fondue.*Tax & gratuity not included. No discounts or coupons valid with this special except for chocolate covered strawberry coupons (24 hours notice). Gluten free & vegan options are available upon request.
