shreable bar food

Bar Food Menu

Enjoy our Small Plates and more at the bar!

Shareables

  • Quesadilla

    Signature

    Butterkäse and Fontina Cheeses, Cilantro-Lime Crema, Fresh Salsa, Scallions.

    $9

    Crispy Chicken* +$2

    Shrimp* +$2

    Chorizo* +$2

  • Seven Cheese Mac

    Mascarpone, Parmesan, Smoked Gouda, Butterkäse, Fontina, Cheddar, Swiss.

    $8

    Jalapeño +$2

    Smoked Bacon* +$2

    Chorizo* +$2

    Crispy Chicken +$2

  • Crispy Stuffed Mushrooms

    Green Goddess, Aged Cheddar, Creole Mustard.

    $8

  • Thai Vegetable Potstickers

    Signature

    Teriyaki Glaze, Sesame.

    $7

  • Rosemary Fries

    Thick-Cut, Rosemary-Infused Sea Salt.

    $6.50

  • MP Skewers Trio

    Choice of three: Grilled Shrimp*, Herb-Crusted Chicken Breast*, Garlic & Wine Filet*, or Teriyaki-Marinated Sirloin*. Served with your choice of signature dipping sauce.

    $13

    Gluten Free except Teriyaki-Marinated Sirloin and Herb Chicken.

  • Buffalo Cauliflower

    Served with peppercorn ranch.

    $8

  • Chicken & Waffle Skewers

    Crispy Chicken*, Pearl Sugar Waffle, Tabasco Honey.

    $7

  • Bacon & Brussels

    Oven-Roasted, Creole Mustard, Garlic DIjon Butter.

    $8

    Gluten Free

  • Fried Green Tomatoes

    $7

  • Fried Green Tomatoes Caprese

    $9

  • Tator Tots

    $6.50

Mix & Melt

Cheese Fondue, Side Salad, and MP Skewers $30.

Select one cheese fondue, one side salad, and three MP Skewers.

  • Cheese Fondue Options

    Wisconsin Cheddar, Classic Alpine, Spinach Artichoke, or Quattro Formaggio.

    Gluten Free with Redbridge Beer.

    Charduterie Dippers: Prosciutto* (Gluten Free), Summer Sausage* (Gluten Free), Chorizo* (Gluten Free). $3 Each | $ 10 For All Three

  • Side Salad Options

    Melting Pot House*, California, or Caesar.

    Gluten Free without croutons.

  • MP Skewer Options (Skewer Trio: $13.95)

    Shrimp*, Teriyaki-Marinated Sirloin*, Premium Filet Mignon*, Atlantic Salmon*, All-Natural Chicken Breast*, or Sesame-Crusted Ahi Tuna*.

    Gluten Free except Teriyaki-Marinated Sirloin.

*OUR FONDUE-STYLE SERVICE MAY RESULT IN THE UNDERCOOKING OF CERTAIN INGREDIENTS. THESE RAW ITEMS ARE PROVIDED FOR YOU (CUSTOMER) TO COOK. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

Before placing your order, please inform your server if a person in your party has a food allergy.

Please inform your server if you are gluten-free when ordering. This menu and the information on it is provided by The Melting Pot, in cooperation with the Gluten Intolerance Group (GIG), as a service to our guests. The Melting Pot and GIG assume no responsibility for its use and the information which has not been verified by The Melting Pot.

Our canola oil is cholesterol free and contains 0g of trans fat.

Guests are encouraged, to their own satisfaction, to consider this information in light of their individual requirements and needs.

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

Updated 1/2020.