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Featured Event
January 10th - 24th
Restaurant Week
We are happy to announce Pittsburgh's 2025 Winter Restaurant Week has been extended! Enjoy our Three-Course Restaurant Week Combo for $45.25 Per Person. Available for Lunch and Dinner. Reservations Recommended, Walk Ins Welcome 412-261-3477.
Restaurant Week
Pittsburgh's Winter Restaurant Week
January 10th-24th
$45.25 Per Person
First Course- Salad
Choice of
Melting Pot House, Caesar or California Salad
Main Course- Entree
Restaurant Week Entrée
Herb Crusted Chicken, Teriyaki Marinated Sirloin, Brown Sugar Bourbon Rub Steak, Memphis-Style BBQ Pork, Sweet & Spicy Shrimp, Featured Pasta
Served with Fresh Vegetable Medley and Signature Dipping Sauces
Third Course- Chocolate Fondue
Choice of French Toast, Cookies & Cream or any of our Regular Menu Chocolate Fondues
For a perfect ending to the experience, indulge in delicious chocolate fondue served with fresh strawberries, blondies, bananas, marshmallow treats, pound cake and brownies for dipping.
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Featured Event
February 4th-6th
Galentine's Day
Whether single or taken, kick back with your gal pals, and celebrate the relationship that stands the test of time: friendship! Enjoy a 4-Course fondue dinner for $44 per person. Reservations Recommended.
Galentine's Day
Feb 4-6
$44 per personFirst Course
Green Goddess Cheddar or Any other Cheese Fondue
Second Course
Choice of Fresh SaladEntrée
Brown Sugar Sirloin, Teriyaki Steak, Lemon Garlic Shrimp & Chicken Potstickerspaired with a fresh vegetable medley and signature dipping sauces
Dessert
Any Chocolate Fondue from Menu -
Featured Event
Now taking Reservations | February 13th-23rd
Eleven Days of Valentine's
Melt your lover's heart this year at The Melting Pot of Pittsburgh! To accommodate everyone, we will be featuring our special Valentine's Menu from February 13 - 23. The menu will be set February 14th & 15th and optional on all other days. Click below for pricing and menu details.
Eleven Days of Valentine's
Eleven Days of Valentine's
February 13th - 23rd
February 14th & 15th
Set Four-Course Lunch available from 12pm-2pm - $70 per person
Set Five-Course Dinner with Gift & Champagne Toast - $90 per person
Open for Lunch at 12PM
February 13th & 16th-23rd
Four-Course Cupid's Feast $70 per person, Regular Menu also available
Menu
First Course
Shrimp Cocktail
(Available 2/14 & 2/15 Only)
Second Course
Quattro Formagio, Bacon & Brie or Zesty Cheddar Cheese Fondue
Third Course
Apple Bacon Spinach, California or Wisconsin Wedge Salad
Main Course
Entrée (Choose One)
Cupid's Feast
Filet Mignon, Teriyaki Steak, Apple Rosemary Pork, Brasa Chicken, Siracha Lime Shrimp, Featured Ravioli and Fresh Winter Vegetable Medley
Lover's Delight
Filet Mignon, Teriyaki Steak, Old Bay Scallops, Brasa Chicken, Siracha Lime Shrimp, Featured Ravioli and Fresh Winter Vegetable Medley
Fifth Course
Choice of Cookie Butter Crunch, Dark & Dulce or Wild Berry Crunch Chocolate Fondues
Kids 12 & Under $50
Includes Cheese Fondue, Main Course & Chocolate Fondue
All packages include Champagne or Sparkling Grape Juice Toast
Please inquire about our Platinum Packages when making reservations. Includes Exclusive Seating arrangements, Six Red Rose Bouquet, Premium Bottle of Champagne, Rose Petals and Candle on Table and Keep Sake Champagne Flutes.
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Featured Event
January 30th
3 for $33
Join us at The Melting Pot on January 30th for a delicious, three-course fondue experience for only $33! Start with our signature creamy cheese fondue, followed by a fresh, crisp salad, and finish with a mouthwatering entree. Treat yourself or someone special without breaking the bank.
3 for $33
3 for $33
January 30th, 2025
First Course
Wisconsin Cheddar Cheese Fondue
Second Course
Caesar or House Salad
Entree
Teriyaki Steak, Herb Chicken, Pacific White Shrimp and Fresh Vegetable Medley
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Featured Event
Open for lunch at Noon Friday-Sunday
Open for Lunch
Open for Lunch at noon Friday-Sunday! Do two courses or all four. The choice is yours! Lunch Specials include a three-course Power Lunch for $30 or our four-course Afternoon Delight for $42. Regular Menu also available. Walk Ins Welcomed.
Open for Lunch
Power Lunch - 3-Courses - $30 Per Person
Friday-Sunday | 12-3 PM
Choice of Cheese, Salad & Chocolate Fondue
Afternoon Delight - 4-Course - $42 Per Person
Friday-Sunday | 12-3 PM
Choice of Cheese, Salad, Select Entree & Chocolate Fondue
Entrée consists of All Natural Chicken Breast, Teriyaki Sirloin, Pacific White Shrimp & Featured Cheese Ravioli
Premium 4-Course Lunch - $48 Per Person
Friday-Sunday | 12-3 PM
Choice of Cheese, Salad, Premium Entrée & Chocolate Fondue
Entrée consists of Herb Crusted Chicken, Atlantic Salmon, Brown Sugar Bourbon Rubbed Steak & Cajun Shrimp
**Featured bottles of wine also available with the Premium 4-Course with minimum purchase of two Premium Entrees**