Categories
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Featured Event
Open for lunch at Noon Friday-Sunday
Open for Lunch
Open for Lunch at noon Friday-Sunday! Do two courses or all four. The choice is yours! Lunch Specials include a three-course Power Lunch for $30 or our four-course Afternoon Delight for $42. Regular Menu also available. Walk Ins Welcomed.
Open for Lunch
Power Lunch - 3-Courses - $30 Per Person
Friday-Sunday | 12-3 PM
Choice of Cheese, Salad & Chocolate Fondue
Afternoon Delight - 4-Course - $42 Per Person
Friday-Sunday | 12-3 PM
Choice of Cheese, Salad, Select Entree & Chocolate Fondue
Entrée consists of All Natural Chicken Breast, Teriyaki Sirloin, Pacific White Shrimp & Featured Cheese Ravioli
Premium 4-Course Lunch - $48 Per Person
Friday-Sunday | 12-3 PM
Choice of Cheese, Salad, Premium Entrée & Chocolate Fondue
Entrée consists of Herb Crusted Chicken, Atlantic Salmon, Brown Sugar Bourbon Rubbed Steak & Cajun Shrimp
**Featured bottles of wine also available with the Premium 4-Course with minimum purchase of two Premium Entrees**
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Featured Event
Open at 11am
Easter Sunday
Hop to the Melting Pot Easter Sunday for brunch, lunch or dinner. Three or Four courses of fondue, family, and fun. There is no better way to connect than time together enjoying a wonderful meal. Opening at 11am. Reservations Required.
Easter Sunday
Easter Menu
April 20th
3-Course, $48 per person (available from 11-2pm only)
includes Salad, Entree & Chocolate Fondue
4-Course, $58 per person (All Day)
includes Cheese, Salads, Entree and Chocolate Fondues
Kids 12 & Under Entree only $14 or 3-Course for $26
3-Course includes Cheese, Entree, Chocolate
First Course
Choice of Green Goddess Cheddar, Spinach & Artichoke or Prosciutto & Asparagus Cheese Fondue
Second Course
Choice of California, Strawberry Caprese or House Salad
Main Course
Teriyaki Marinated Sirloin, Lemon Garlic Shrimp, Basil Pesto Chicken, Garlic Pepper Steak, Chicken & Vegetable Potstickers and a Seasonal Vegetable Medley
Fourth Course
Choice of Fluffernutter, Raspberry Dark Chocolate, or Bananas Foster Chocolate Fondue
Kids' Entrée
Chicken Breast, Teriyaki Sirloin, Shrimp and Cheese Ravioli
**Cannot be combined with other offers or discounts**
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Featured Event
Sunday, May 11
Mother's Day
Let Mom know how special she really is! Brunch starting at 11AM. Now taking reservations. 412-261-3477
Mother's Day
Mothers Day
Sunday - May 11th
Four Course Mother's Day Set Menu All Day
(Cheese, Salad, Entree & Chocolate Fondue)
$60 per person
Cheese Fondue
Choice of Hot Honey Alpine, Wisconsin Cheddar or Quattro Formaggio Cheese Fondue
Salad
Choice of Bacon & Bleu Spinach, Strawberry Almond or Melting Pot House Salad
Entrée
Choice of
Mom's Favorite
Brasa Chicken, Teriyaki Marinated Sirloin, Whiskey BBQ Pork, Garlic Pepper Steak and Chicken Potstickers. Served with our Seasonal Vegetables
Mom's Delight
Brasa Chicken, Teriyaki Marinated Sirloin, Old Bay Scallops, Sweet & Spicy Shrimp and Chicken Potstickers. Served with our Seasonal Vegetables
Chocolate Fondue
Choice of Candy Bar, Peanut Butter Pie or Cookies & Cream Chocolate Fondue
Kids Combo - $32
Includes Cheese Fondue, Main Course & Chocolate Fondue
Kid Entrée Only - $15
**Regular Menu will not be available**
**Price does not include tax or gratuity**
**Cannot be combined with any other offer or discount**
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Featured Event
March 7 - April 18
Lenten Feature
Join us each Friday for our Lenten Special, featuring a selection of two seafood entrees. Choose from our Seafood Trio, which includes Atlantic Salmon, Sesame-Crusted Ahi Tuna, and Old Bay Scallops, or indulge in our Shrimp Lover's option, featuring Pacific White, Cajun, and Lemon Garlic Shrimp.
Lenten Feature
Those abstaining during Lent will find an array of dining options at The Melting Pot
March 7th - April 18th
Choice of
Seafood Trio
Atlantic Salmon
Sesame Crusted Ahi Tuna
Old Bay Scallops
Shrimp Lovers
Pacific White Shrimp
Cajun Shrimp
Lemon Garlic Shrimp
Both served with Seasonal Vegetables and Dipping Sauces
Entrée Only: $36 per entree
4-Course Experience: $60 per person
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Featured Event
May 1st - 31st
Double Date Fridays
May is Double Date Month! Grab your favorite Couple and join us every Friday in May for Double Date Night. Enjoy our 4-Course Big Night Out feature meal for $99 per couple when you have 4 or more in your party. Reservations required. Call 412-261-3477 or book your reservations online today.
Double Date Fridays
Double Date Menu
Every Friday in May!
First Course
Choice of Wisconsin Cheddar, Loaded Baked Potato Cheddar or Fiesta Cheese Fondue
Second Course
Choice of any of our freshly made salads
Main Course
Teriyaki Steak, Herb Crusted Chicken, Cajun Shrimp, Petite Filet Mignon, Wild Mushroom Ravioli and Fresh Seasonal Vegetable Medley
Fourth Course
Choice of any Decadent Chocolate Fondue
Reservations Required, Parties of 4 or more needed to receive special.
**Cannot be combined with any other offer or discount.**
