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Featured Event
June 26 & 27
Beat The Calendar
Order any Four Course Dinner for Two or Big Night Out for Two and take $26 off on June 26th and $27 off on June 27th. Click below for details.
Beat The Calendar
Wednesday, June 26: Take $26 off any Four Course Experience for Two or a Big Night Out for Two.
Thursday, June 27: Take $27 off a Four Course Experience for Two or a Big Night Out for Two.
Reservations are required
Call 716-685-6358 or reserve online. Use password "Beat The Calendar" when making reservations. If reserving online, enter the password in the special request box. *Not valid with any other discount, offer or promotion. -
Featured Event
Mon. - Fri. 4pm - 6pm
Happy Hour
Join us for Happy Hour in our newly renovated Bar every Mon. - Fri.from 4pm - 6pm. We will be featuring $10 Cheese and Chocolate fondue as well as great drink specials. Seating is first come, first served.
Happy Hour
Happy Hour in our newly renovated Bar!
Mon. - Fri. 4pm - 6pm. First Come, First Served.$10 Cheese Fondue
$10 Chocolate Fondue
$9 Best in Glass Cocktails/ $8 Local Cocktails
$6 Well Drinks
$6 Select Wines by the Glass
$3 Bottles of Beer -
Featured Event
The Perfect Night In
Say "Hello" To Melting Pot To-Go
We are offering our fondue experience for curbside take-out for those who want to enjoy it at home. Our online ordering makes it easy to take home an offering of Cheese, Salad & Chocolate, sold as a-la-carte or select one of our Combo options starting at $26 per person.
Say "Hello" To Melting Pot To-Go
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Featured Event
All Four Courses Are Vegan Friendly!
Vegan Friendly
We have added Vegan Cheese and Chocolate so Vegans can now enjoy all four courses!
Vegan Friendly
Vegan Menu
Cheese Fondue
Cheddar Cheese
Follow Your Heart® Vegan Cheddar, Redbridge Beer, Mustard Powder, Garlic
Served with Granny Smith Apples, French & Pretzel Bread,
Broccoli, Cauliflower and Carrots
Salads
Strawberry Spinach Salad
Baby Spinach, Strawberries, Golden Raisins with Housemade Strawberry Vinaigrette Dressing
Melting Pot House Salad
Romaine, Iceberg, Tomatoes with Oil & Balsamic Vinegar Dressing
Entrée
Vegetable Polpettes, Asparagus, Artichoke Hearts, Edamame, Broccoli, Red Bliss Potatoes and Mushroom Caps
Dipping Sauce: Ginger Plum
Cooking Style: Vegetable Bouillon, Mojo, Bourguignonne, Cast Iron Grill
Chocolate Fondue
Dark Chocolate
Enjoy Life™ Semi-Sweet Chocolate served with Strawberries, Blackberries, Raspberries, Pineapple, Banana, Granny Smith Apples
Buffalo, NY
Hours of Operation
Mon-Thurs: 4 PM - 9 PM
Fri: 4 PM- 10 PM
Sat: 12 PM - 10 PM
Sun: 12 PM - 9 PM
Easter Sunday: 12 PM - 8 PM
Closed: Memorial Day, 4th of July, Halloween, Thanksgiving, Christmas Day
Every Mon-Thurs thru August 1
Dip into ENDLESS Land & Sea*, Classic, or Steak Lovers entrée fondue.
Who says you can't have it all?