Categories
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Featured Event
Thursday, May 7th Seating 4pm to 8:30pm
Thursdays Thru June 11th: “Ladies Night Out: Cheers to Spring" 🌸
Whether you’re a nurse, a mom, or just need a night out—this one’s for you. Enjoy a 3-course fondue experience for $29 per guest, plus $8 cocktails! PLUS each participant recieves a FREE mini-appreciation bouquet (while supplies last) to take home. Reserve for best experience.
Thursdays Thru June 11th: “Ladies Night Out: Cheers to Spring" 🌸
Each guest receives a mini-appreciation bouquet to take home !
Enjoy a 3-course fondue experience for $29 per guest, featuring cheese fondue, fresh salad, and chocolate fondue, plus $8 featured cocktails to sip and savor.
Gather your girls, share something sweet, and leave with more than just a great night. 💐
Cheese Selection:
All cheese fondues are served with different types of bread, vegetables and fresh apples.
Hatch Green Chile Cheddar:
Aged Cheddar, Emmenthaler, Beer and bouillon base, Hatch Green Chile, and spices
Spinach Artichoke:
Butterkase, Fontina, Parmesan, Spinach, Artichoke Hearts, and Garlic
Wisconsin Cheddar:
Aged Cheddar, Emmenthaler, beer and bouillon base, Garlic, and spices
Salad:
Strawberry Feta: Spring Mix, Candied Pecans, Feta Cheese, Sliced Strawberries, House made Raspberry Vinaigrette.
Caesar: Romaine, Parmesan, Croutons tossed in Caesar Dressing
Add and Entrée for $15
Petite Entrée:
Herb Crusted Chicken, Shrimp, Atlantic Salmon and Teriyaki Sirloin
Entrees served with a variety of vegetables and 6 different dipping sauces
Cook Styles: Court Bouillon: complimentary, Coq au vin-$5, Mojo-$5
Chocolate Selection:
Chocolate Fondue served with fresh fruit, pastries and other delicious dippables
Pure Chocolate: Choose from Milk, Dark or White Chocolate
Flaming Turtle: Milk Chocolate, Caramel, Flambeed tableside and Candied Pecans
Rocky Road: Dark Chocolate, marshmallow fluff, flambeed tableside and topped with candied pecans.
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Featured Event
🧀 FREE Cheese Fondue! on National Cheese Day!
Thursday, June 4 Only!
🧀 National Cheese Day – June 4 Only! Receive a FREE Create-Your-Own Cheese Fondue when you order our limited-time 3-Course Menu. Customize your cheese, enjoy your entrée, and finish with chocolate fondue. $35 per guest.
Thursday, June 4 Only!
🧀 National Cheese Day is here, and we're celebrating the best way we know how—with FREE Cheese Fondue!
For one day only, enjoy our limited-time 3-Course National Cheese Day Menu for just $35 per guest and receive a complimentary Create-Your-Own Cheese Fondue to start your experience.
Begin with our Wisconsin Cheddar Cheese Fondue and make it your own with a variety of savory mix-ins, including Green Chile, Bacon, Candied Bacon, Garlic, Parmesan, Salsa, Jalapeños, Spinach, Artichokes, Bacon Jam, and Scallions.
Then enjoy your choice of entrée and finish with our signature Chocolate Fondue.
Whether you're a fondue fanatic or simply looking for a delicious reason to celebrate, this is the perfect opportunity to gather your friends and family for a one-day-only cheese lover's event.
Available Thursday, June 4 only. Reservations are recommended.
Cheese Selection:
All cheese fondues are served with different types of bread, vegetables and fresh apples. Start with our classic Wisconsin Cheddar Fondue and Create Your Own Masterpiece!
Create Your Own Wisconsin Cheddar:
Aged Cheddar, Emmenthaler, beer and bouillon base
Ingredients:
🌶️ Green Chile
🥓 Bacon
🍯 Candied Bacon
🍅 Salsa
🧄 Garlic
🧀 Parmesan
🌶️ Jalapeños
🥬 Spinach
🌱 Artichokes
🥓 Bacon Jam
🌿 ScallionsEntrée:
Herb Crusted Chicken, Shrimp, Atlantic Salmon and Teriyaki Sirloin
Entrees served with a variety of vegetables and 6 different dipping sauces
Cook Styles: Court Bouillon: complimentary, Coq au vin-$5, Mojo-$5
Chocolate Selection:
Chocolate Fondue served with fresh fruit, pastries and other delicious dippables
Pure Chocolate: Choose from Milk, Dark or White Chocolate
Flaming Turtle: Milk Chocolate, Caramel, Flambeed tableside and Candied Pecans
Rocky Road: Dark Chocolate, marshmallow fluff, flambeed tableside and topped with candied pecans.
Salad- Add a Dinner Salad for $9.95
California: Spring Mix, Candied Pecans, gorgonzola cheese, Roma tomatoes, House made Raspberry Vinaigrette.
Caesar: Romaine, Parmesan, Croutons tossed in Caesar Dressing
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Featured Event
Dad's Day is Sunday, June 21st
Celebrate Dad With Our Endless Entree 4-Course Featrue
Celebrate Dad with our Endless Entree 4-Course Dads Feature of cheese fondue, salad, Endless Entree and chocolate fondue for dessert for $49 a guest or choose your faves from our regular menu. Kids menu offered. Credit card needed to reserve.
Celebrate Dad With Our Endless Entree 4-Course Featrue
Dad’s Day 4-Course Endless Entree 4-Course Feature for $49 per person
(Child’s Menu for $19.95 includes: Child entrée(not endless) & added Child chocolate fondue portion.)
Father's Day Cocktails: $10.95
Old Fashion: Sugar Cube, Bitters, Jim Beam, Garnished with a cherry and orange twist
Manhattan: Maker's Mark, vermouth, bitters. Stirred not shaken, garnished with a cherry
Apple Jack and Coke: Apple Jack Daniels and Coca-Cola
Cheese Fondue:
Choose from (Select 1 per burner)
Bourbon Bacon Cheddar
Sharp Cheddar & Emmenthaler Swiss cheeses melted down in our bourbon/beer cut base, worcestershire, black pepper and topped with crispy bacon
or
Spinach Artichoke Cheese (vegetable bouillon base)
Fontina/Butterkase cheeses melted in bouillon, spinach, artichokes, parmesan cheese, and splash of tobasco
Salad Selection (Select 1 per guest))
California:
Mixed baby salad greens topped with Roma Tomatoes, gorgonzola cheese and sweet candy-coated pecans. Served with our Raspberry Walnut Vinaigrette.
or
Thiusand Island Wedge
Iceberg topped with feta, tomato, cbacon and Thiusand Island dressing .
Entrée Selection-Endless Entree
Entree refils are brought out 1 protein at a time of 3 pieces)All-Natural Breast of Chicken, Shrimp, Memphis-Rubbed Pork Tenderloin, Andouille Sausage and Featured Pasta.
Child Entree: Teriyaki Sirloin, All-Natural Breast of Chicken, and Featured Pasta
All entrées include seasonal vegetables and signature dipping sauces
Uograde to Father's Meat Feast Entree +$&
Teriyaki-Marinated Sirloin, All-Natural Breast of Chicken, Shrimp, Garlic-Pepper Sirloin, Salmon and Andouille Sausage.
Add a lobster tail to your entrée. $24
Cook Styles
Seasoned Court Bouillon Seasoned Vegetable Broth
Mojo Caribbean-Inspired | Garlic | Cilantro | Citrus +$5
Coq au Vin Burgundy Wine | Mushrooms | Scallions | Garlic +$5
Chocolate Fondue Selection (Select 1 per burner)
Please choose one chocolate fondue. Enjoy fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownie for dipping with your choice of the following chocolate fondues.
Pure Chocolate: For the fondue purist, we offer milk, dark or white chocolate melted to decadent perfection.
Flaming Turtle: We consider it Fondue Candy. It’s an irresistible combination of milk chocolate, caramel and candied pecans flambéed tableside.
Dark Bourbon Pecan: Dark Chocolate, caramel, bourbon flambeed tableside and topped with candied pecans.
