Adjusted Hours for Valentine's Week

February 7, 2010      Closed       Super Bowl Sunday

February 12, 2010     3-11pm     Happy hour at bar-top only

February 13, 2010     12-11pm

February 14, 2010     12-11pm

February 15, 2010     3-11pm     Happy hour at bar-top only

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This year’s set Valentine’s Day package will include a

specially created 4 course meal, a bag of rose petals

(per couple), champagne or cider presented at the time of

dessert, and a photo in a commemorative Melting Pot frame

(one per couple). 

Price per person will be $85, and an 18% gratuity will be

added to every table. Each table will be given a maximum of

2 hours for dinner.  A credit card will be required to hold your

reservation.

Kids 12 and under: $32 per child. This includes a 4 course

meal and glass of sparkling cider (no photo or rose petals).

Cheese, salad, and chocolate will be the same as our

Valentine’s Day menu. The entrée course will be from our

Kid's Menu (chicken, teriyaki marinated sirloin, shrimp, and

spinach & gorgonzola ravioli).

For a more romantic evening, private seating in our Lover’s

Lane booths can be reserved for an extra $15 per person.

Our hours on Sunday, February 14th will be from 12pm-11pm.

-Valentine’s Day Menu2010-

CHEESE

Smoked Salmon and Vodka Swiss- Ementhaller and Gruyere Swiss Cheeses, Smoked Salmon, Capers, Green Goddess, and Vodka.

                          Or

 Loaded Baked Potato Cheddar-Wisconsin Sharp Cheddar and Ementhaller Swiss Cheeses, Garlic and Wine Seasoning, Green Goddess, Bacon, and Scallions.

SALAD

Caprese -On the Vine Tomato’s, Fresh Mozzarella, Basil, Kosher Salt, with Oil and Balsamic Glaze.  

                          Or

Cherry Blossom-Mixed Greens, Dried Cherries, Pecans, with Raspberry Walnut Vinaigrette.

ENTRÉE

Everlasting Fondue-Garlic & Wine Tenderloin, Shrimp, Teriyaki Sirloin, Breast of Chicken, Fresh Salmon, Mascarpone and Sundried Tomato Ravioli, and Portobello Mushrooms.

                            Or    

Surf & Turf-Twin Lobster Tails, Center Cut Filet Mignon Medallions, Portobello Mushrooms.

CHOCOLATE

Strawberry Mascarpone White Chocolate

                             Or

Special Event-Build your own chocolate

 
A Wine Lover's Dream
If you have joined us for dinner before you may have seen one
of these elegant decanters out at one of our tables. These
beauties significantly enhance the flavor profile and experience
of drinking your favorite wines. They are available for purchase
in our restaurant and make the perfect gift for those who enjoy
everything about wine.  Please call for pricing.
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#4

My dining experience with you was on August 1st, 2008. My husband and I have been married for 3 years now, he is in the Oregon Air National Guard and on any given moment you can be called to go have to do something well on our first wedding anniversary that happened. As we were getting ready to go celebrate, what I think is the most important, our first anniversary together he got a phone call and had to leave for the next 3 days doing search and recovery in Astoria. Several Pilots were doing training exercises and one of them hit the water and died instantly. So lone and behold I was sitting there all alone on my anniversary as the next year rolls around and again my husband was not able to spend it with me because he was overseas for 3months, we decided that we would still celebrate our second anniversary but we were just going to do it one month late. We thought about all these different restaurants that we'd like to go to but I had been dreaming of coming to your restaurant so we decided to get a hotel room downtown and come enjoy an amazing meal at the Melting Pot. When I called to make reservations the person asked me if we were coming for any particular reason and I explained that we are doing a late 1st and 2nd wedding anniversary since we didn’t get to enjoy them together. I just thought that they were curious I didn’t think anything else of it. When we got to the restaurant they sat us in a private corner and on our table was a card from your restaurant wishing us a very happy 1st and 2ndAnniversary. That was the nicest thing I have ever heard of a restaurant doing for their customers. As we were enjoying the best meal I think I have ever had,we also had the most superior customer service I have ever experienced. Our server was so great, he was always there making sure everything was good. At the end of the night we asked the waiter if there was anything fun to do in that area, he and a group of waiters and the manager thought and came over to tell us things that we could do. I never knew a whole restaurant would care so much about 2 customers. We enjoyed every minute of our 1st/2nd Anniversary together a month late thanks your restaurant.